La Boca Loca for some lunch is a fine idea. Born in New York, owner Lucas Putnam moved to California as a child and grew up eating Mexican food before bringing his inspiration to New Zealand. Get stuck into the Las Enchilidas featuring two organic corn tortillas rolled around a filling covered in salsa. The Potosinas – Roasted free-range chicken, onion, garlic and cheddar in a guajillo salsa topped with lettuce, radish & Mexican coriander cream is so good you’ll cry. So tasty. So fresh.