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Dining Directory

Region
Type


Pescatore-table

Pescatore

Acclaimed head chef Reon Hobson takes a conceptual approach to contemporary cuisine…

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Saggio di vino

Saggio di vino

Despite the updated sleek interior, the Saggio di Vino food philosophy remains unchanged…

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The Foodstore

The Foodstore

At The Foodstore you’ll taste exclusively Kiwi food using only produce raised, grown and harvested in New Zealand…

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O'Connell

O’Connell Street Bistro

The salted caramel, dulcey chocolate mousse & banana ice cream is orgasmic…

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The Grill by Sean Connolly

The Grill by Sean Connolly

Suckling pig, slow-roasted lamb shoulder, line-caught hapuka and Milford Sound crayfish…

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Merediths

Merediths

Its ‘degustation only’ menu provides a true mind, body and soul experience with chef Michael Meredith…

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TATSUMI

Tatsumi Japanese Restaurant

The green tea fondant here is simply superb, forming a perfect marriage of French and Japanese traditions…

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