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Canterbury/Waipara

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This may be one of the country’s newest wine regions, but what it lacks in age, it makes up for in produce. The cooler, drier climate, range of soils and microclimates, coupled with a long growing season well accommodates a variety of wines, including riesling, chardonnay and pinot noir. With such a bevy of gourmet goodies on offer, there is no wonder that there is a range of food and wine tours available. Try South Canterbury Tours, which can devise a tour to suit your specific tastes and has a range of options on offer, such as visiting a working farm, jam factory or organic yoghurt dairy, a salmon farm, orchards and, of course, wineries galore.
www.southcanterburytours.co.nz

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